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Latteria Casera - Casera Martinelli

Latteria Casera

Technical sheet

Description
Semi-hard cheese

Ingredients
Cow's MILK, salt, rennet, lactic ferments

Aging
Between 20 and 90 days

Taste and smell
Aromatic taste. Delicate perfume

Storage temperature
Keep refrigerated between +4°C/+6°C

Shelf life
90 days

Average weight
7 kg